C-Jay G. Enrique
| Papers | 1 | Cites/Paper | 4.00 | Cites/Author/Year | 0.67 |
| Potential Citations | 4 | Cites/Author | 0.67 | h-index | 1 |
| Year(s) | 1 | Papers/Author | 0.17 | g-index | 1 |
| Cites/Year | 4.00 | Authors/Papers | 6.00 | hI,annual | 2.00 |
| Papers | 1 | Cites/Paper | 4.00 | Cites/Author/Year | 0.67 |
| Potential Citations | 4 | Cites/Author | 0.67 | h-index | 1 |
| Year(s) | 1 | Papers/Author | 0.17 | g-index | 1 |
| Cites/Year | 4.00 | Authors/Papers | 6.00 | hI,annual | 2.00 |
Article List
From Waste to Taste: Developing Upcycled Coffee Ground Cookies for Sustainable Consumption
Nebrida, Alan P. | Enrique, C-Jay G. | Agcaoili, Czaira Ashley S. | Nebrida, Joan M. | De Jesus, Jomari A. | Peralta, Kristine A.
Discipline: food sciences